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agar powder bacteriological grade
agar powder bacteriological grade
HomeMicro BiologyAgar Media Agar Agar Powder Bacteriological Grade I – HX-Media
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Agar Agar Powder Bacteriological Grade I – HX-Media

₹970.00 – ₹7,665.00

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Agar Agar powder Bacteriological Grade – HX-Media

Principle:- Agar is a Phycocolloid extracted from the red-purple marine algal group (class Rhodophyceae) including Geledium, Pterocladia and Glcilaria. The agar is used as the gelling agent as it remained the firm at the incubation temperatures of bacteria and could not be utilized by microbes. Agar obtained from these algae has desirable features such as melting point of 80℃ and Gelling at 42 ℃ is best to use as the solidifying agent.

Use:- Recommended to use as a gelling agent in solid medium

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SKU: HXM-AA-01 Category: Agar Media Tags: Agar, agar agar bacteriological, agar agar composition, Agar Agar powder, agar agar powder in microbiology, agar agar powder preparation, hexa biotech, HX-Media, ScienoChem
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Description

Agar Agar Powder Bacteriological Grade I – HX-Media – Hexa Biotech

Storage and Shelf Life:- Hygroscopic; keep container tightly closed. Agar powder bacteriological grade store at temperatures below 30⁰C and dry place. Expected performance when stored at optimum conditions and within expiry date.

Agar powder bacteriological grade disposal:- To avoid the contamination or propagation of any hazardous microbes used, unusable or modified preparation of this product must be disposed after autoclaving or incineration after completion of task.

Quality Control:- 

Appearance
Cream colored homogeneous free flowing powder
Solubility
Soluble above 80-85 ℃, insoluble in cold water
Clarity
Clear to slight opalescent gel above 1.2 % concentration
Dye diffusion
18- 20 mm (at 1.5 %)
Reaction of 2%
6.5 – 7.5 at 27 ℃
Identification test
Reddish to black colored when treated with iodine solution
Gelling Temperature
38-42 ℃
Melting range (2%)
85 ℃
Water
≤ 15%
Calcium
≤ 0.1 %
Arsenic
≤0.0003%
Lead
≤0.0001 %
Total ash
≤ 6.5%
Test for Water absorption
≤ 30 ml of water is absorbed by 2 g of agar
Test for Starch
No Formation of blue color on addition of iodine
Additional information
Weight N/A
Dimensions N/A
Size

100G, 1Kg, 500G

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agar powder bacteriological grade

Agar Agar Powder Bacteriological Grade I – HX-Media

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